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Vegan Holiday Dishes with Celia Bennett Eat Like You Give A Fork

October 20 @ 6:00 pm 8:00 pm

The holiday season is just a few weeks away! Join plant-based chef, Celia Bennett, to learn how to prepare a fully vegan thanksgiving spread. From savory sides, to hearty main dishes & to decadent deserts, you will leave this class full (minds & bellies) of all the tips, tricks, and take home recipes you will need to recreate your very own vegan holiday spread.
This class is great for
Anyone sharing their thanksgiving meal with a vegan, vegetarian, or health conscious person
New vegans looking for inspiration for the holidays
Seasoned plant based eaters looking to take their holiday menu to the next level
Everyone in between
Tickets include a full vegan “thanksgiving” plate + desert, 2 hours of instructional cooking & take home recipes for each dish created!

This class is demonstration style. Sit back and enjoy as Chef Celia cooks and then enjoy the delicious meal she has created!

3425 Bannerman Rd Suite 104
Tallahassee, FL 32312 United States
+ Google Map
(850) 354-8352
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Event dates/times are subject to change. Please contact the event venue to confirm before attending.

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