Bring your mom, daughter, sister, or girlfriend to this wonderful afternoon tea. Chef Millie will teach us how to prepare and serve a traditional afternoon tea. Etiquette, recipes, bite-sized sweets and savories, and tea will be shared and served. Chef Millie will be serving Coronation Chicken Salad on Mini Croissants, Egg Salad with Watercress Triangles, Cucumber Rounds with Orange & Mint Butter, roast Beef and Onion Jam Tea Finger Sandwiches, Potted Char (salmon) Vol-Au-Vent, Lemon Scones with Preserves & Clotted Cream, English Toffee & Dark Chocolate Shortbread, Cherry Bakewell Mille Feuille, Strawberry Meringue Rose Pink Champagne Butterfly Cake, Buckingham Palace Garden Party Afternoon Tea.

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