$18 for members/$20 for non-members Master Gardener and Living History Interpreter, Judith Stricklin will extend her knowledge beyond canning tomatoes in this tasty workshop for salsa lovers. Judith will use a variety of fresh peppers, tomatoes, onions, and herbs as she guides guests through the process of making and canning salsa. This will be an […]
Event dates/times are subject to change. Please contact the event venue to confirm before attending.